Made with fresh strawberries and tart rhubarb, these moist muffins are perfect for breakfast, a snack, or dessert.
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Combining these two classic spring crops is the perfect way to bring in some refreshing, uplifting flavors as bright as a sunny spring day.
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If you grow everbearing strawberry varieties, there’s still a harvest of strawberry goodness to be had this summer. Give this simple jam recipe a try.
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Usually strawberries are more associated with Spring, but a post on Instagram by Green Valley Gable got me thinking about folks who grow ever-bearing strawberries that produce fruit throughout the summer. This recipe makes the perfect topping for yogurt or ice cream on hot summer days.
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A light fluffy cupcake filled with cool vanilla pudding offers a light alternative to a traditional cupcake. Substitute applesauce for a healthy alternative to shortening.
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Right now we have fresh strawberries at our Mason and Belpre markets. The strawberry shortcake cookies are a delicious, one-bowl recipe that are a perfect Easter dessert.
Read MoreStrawberries stuffed with lightly-sweetened cream cheese and walnuts are perfect for that romantic evening. They go great with champagne! Pecans also work well in this recipe.
Read MoreEver wonder what to do with that big rhubarb plant in the garden? This is your answer.
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