This is a delicious, yet not-too-filling pie. It does remind you of a blanket of snow on Christmas morning.
Read MoreThe one and only! Eagle Brand milk makes this traditional dessert the perfect ending to a Thanksgiving feast.
Read MoreIt's an original French recipe baked during the holidays. Great to eat with a salad during summer or even winter time. Absolutely Delicious!!! Can be prepared the day before and served as a starter or main dish. Can substitute Emmental for Gruyere cheese.
Read MoreThis recipe uses condensed milk and sour cream. Fabulously easy. . . a summertime favorite! If you have time, a homemade graham cracker crust is better! Garnish with whipped cream and thin slices of lime if you like.
Read MoreThis is a lot like a lasagna, only Mexican-style! Serve like a pie and garnish with sour cream, salsa, lettuce and tomato. Make sure you like spicy foods before trying this one. It's hot!
Read MoreThese tasty breakfast pies can be made ahead of time, and microwaved as needed. Kids love them, and they are finger food for the little ones on their way to school. The big guys love them too. Fix hash browns and gravy as side dishes. It will be a huge hit!
Read MoreWonderful mini pecan pies. Perfect for cookie parties where you want to make something slightly different. You can spice up the cookies by adding cinnamon, ginger, or nutmeg to the cookie mix!
Read MoreA great alternative to pumpkin pie, especially for those cheesecake fans out there. Serve topped with whipped cream.
Read MoreThis pie has a chocolate crumb crust and a creamy peanut butter filling. Garnish pie with grated chocolate or chocolate cookie crumbs, if desired.
Read MoreFresh peaches, cream, and pure deliciousness!
Read MoreThis is the traditional holiday pumpkin pie. This classic recipe has been on LIBBY'S® Pumpkin labels since 1950. This pie is easy to prepare and even easier to enjoy. Just mix, pour, bake for a delicious homemade tradition.
Read MoreRight now we have a great selection of delicious peaches at our markets. They taste great by themselves, but make this pie and pair it up with some vanila icecream for a perfect summer treat!
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