Fall isn't just for raking leaves; it's a crucial time for soil testing, which sets the stage for a thriving garden come spring.
Read MoreIn this guide, we'll delve into the science behind watering, debunk common myths, and offer practical tips to help you become a master of plant hydration.
Read MoreDespite its association with Christmas and romantic tradition, mistletoe has a long and interesting history that extends back to ancient times.
Read MoreHave you ever studied a leaf or flower closely? They are beautiful! The patterns formed by their veins, their unique outlines, and their radiant color in autumn make them something worth collecting. Collecting and pressing plant specimens is a hobby many people enjoy.
Read MoreHave you ever watched a gardening TV show only to have no idea what plants they're talking about because they use the Latin names? What are those names and why do scientists and professionals in the horticultural industry use them?
Read MoreThe apple is the pomaceous fruit of the apple tree, species Malus domestica in the rose family (Rosaceae). It is one of the most widely cultivated tree fruits, and the most widely known of the many members of genus Malus that are used by humans. The tree originated in Western Asia, where its wild ancestor, the Alma, is still found today.
Read MoreFall is here. There is a bit of a chill in the air this week, and, here in the mid-Ohio valley, the leaves are starting to change. There are a few factors that cause the leaves of deciduous trees to change in the fall, and the science behind that change is pretty … cool.
Read MoreSlugs are in every garden, and cause more damage than most garden invaders. Commercial slug killers are available, but they can be toxic to birds and other wildlife, and are less effective after rain, when slugs are most active. Here are some natural solutions.
Read MoreBlossom-end rot is a serious disorder of tomato, pepper, and eggplant. Growers often are distressed to notice that a dry sunken decay has developed on the blossom end (opposite the stem) of many fruit, especially the first fruit of the season. This nonparasitic disorder can be very damaging, with losses of 50% or more in some years.
Read MorePumpkins are a plant with an interesting history. Originally cultivated in the Americas, they are now enjoyed throughout the world both for their festive appearance and also as a food source.
Read MoreAre you ready to “spring forward” this weekend? I am! I’m not a morning person, and it will be nice to actually enjoy some daylight when I get home from work. However, in both spring and fall we see in the media and online a debate about whether to do away with Daylight Saving Time, stay on Standard Time, or switch to some other plan altogether.
Read MoreSoils are complex mixtures of minerals, water, air, organic matter, and countless organisms that are the decaying remains of once-living things. It forms at the surface of land – it is the “skin of the earth.”
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