Very tender and flavorful, this recipe is one of our family's favorites. It's great to make ahead of time in the slow cooker and then serve over rice or noodles.
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For a simple and flavorful meal, consider trying out this easy Korean beef bowl recipe. Serve the beef over steamed rice and top it with sliced green onions and sesame seeds for a touch of freshness and crunch.
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Fresh lemon juice and mint leaves are a must! Serve over a bed of white rice.
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A quick fried rice like you get at your favorite Chinese restaurant. A couple of eggs, baby carrots, peas and soy sauce is all you need.
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This is one of the delicious and easiest chicken dishes I have ever made. You can increase or decrease the chili peppers according to your taste.
Read MoreDue to its popularity in England during the British Rule of India, it was one of the few items of Indian cuisine that found common mention in the literature of the period. Early references to it in English go back to 1784.
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