An irresistible Christmas ham with a delicious glaze. Tender, juicy, and flavorful. Coat with honey, butter, and corn syrup. Create a caramelized golden crust by gently basting for optimal tenderness. Aroma fills the air and captivates guests. Create lasting memories with our exceptional recipe. Joyful feasting awaits!
Read MoreThese biscuits are literally swimming in butter prior to baking, hence the name. No need to butter them since they are buttery and fluffy. Perfect for breakfast or for dinner.
Read MoreTraditional Italian-American bakery-style butter cookies that will make you feel like you bought them from your favorite local bakery in New York! Fill them with raspberry or apricot preserves, or chocolate, or dip one side in chocolate and cover with sprinkles--or do both!
Read MoreThis pie has a chocolate crumb crust and a creamy peanut butter filling. Garnish pie with grated chocolate or chocolate cookie crumbs, if desired.
Read MoreMake this fresh herb butter for great flavor with very little work. Use it on crusty bread, as a topping for fish, or mixed into gnocchi or ravioli.
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