Bob’s Blog
Sprouting Garlic Indoors
Garlic, although some might find its stench overwhelming, I love the stuff. There is something just so irresistible about the aroma of roasted garlic. It is so captivating with its powerful notes, and it has long been used as a flavor booster in foods all over the world. It has the power to liven up any dish and treat some of the most common ailments.
History in a Pickle
With canning season upon us, we’re going to take a look at how to preserve your harvest over the next few weeks. There’s no better place to start than with one of the first known preservations methods. Do you like your pickles sour or sweet? Let us know in the comments.
What is Bean Rust?
Rust is a common disease that affects many plants. Bean rust is caused by Uromyces phaseoli typica, and it affects common dry and snap, lima, and scarlet runner beans.
Preventing Blossom End Rot
Blossom-end rot is a serious disorder of tomato, pepper, and eggplant. Growers often are distressed to notice that a dry sunken decay has developed on the blossom end (opposite the stem) of many fruit, especially the first fruit of the season. This nonparasitic disorder can be very damaging, with losses of 50% or more in some years.
Teaching Kids to Garden
From facility tours for high school and college horticulture students to speaking at elementary schools and helping with school gardens, we know that teaching kids about gardening is very important.
Learning from Plant Astronauts and Ancient Farmers
“That’s one small sprout for plant, one giant leaf for plantkind.”