This is a simple apple cobbler that is sure to please. Add a dollop of vanilla ice cream for extra yumminess.

Ingredients

• 6 large Granny Smith apples - peeled, cored and sliced

• 3 tablespoons white sugar

• 1 teaspoon ground cinnamon

• 1 cup all-purpose flour

• 1 cup white sugar

• 1 large egg

• 1 teaspoon baking powder

• ¼ cup water

Directions

• Step 1

  Preheat the oven to 350 degrees F (175 degrees C). Combine 3 tablespoons sugar and cinnamon in a bowl.

• Step 2

  Layer apples in an ungreased 9x13-inch baking pan, sprinkling each layer with cinnamon-sugar.

• Step 3

  Combine flour, 1 cup sugar, egg, and baking powder with a fork. Sprinkle over apples. Lightly sprinkle water over top.

• Step 4

  Bake in the preheated oven until topping is golden brown, about 30 minutes.